In the Kitchen- Simple Black Bean Soup

Simple 'Kind of Homemade' Black Bean Soup

 



This is just 'kind of' homemade soup because you basically just open up a few cans.  But, don't underestimate it!!!  It is so easy and so full of flavor!  Do not skip the FRESH lime, that's what gives it a kick and makes it taste fresh.

Recipe

Serves: 4 as a side dish, or 2 as an entrée

Ingredients:

2 cans black beans drained

3/4 cup jarred salsa

2-1/2 cups chicken stock 

Juice of 1 lime 

Garnish- cilantro 

Combine all ingredients, bring to a simmer, and cook for 15 minutes.  Mash some of the beans with a potato masher to thicken it.  Simmer for 5 more minutes.  Garnish & serve.

 

It's seriously that EASY! 

 

Cheers!