Nellie & Phoeb's

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In the Kitchen- Simple Black Bean Soup

Simple 'Kind of Homemade' Black Bean Soup

This is just 'kind of' homemade soup because you basically just open up a few cans.  But, don't underestimate it!!!  It is so easy and so full of flavor!  Do not skip the FRESH lime, that's what gives it a kick and makes it taste fresh.

Serves: 4 as a side dish, or 2 as an entrée

2 cans black beans drained
3/4 cup jarred salsa
2-1/2 cups chicken stock 
Juice of 1 lime 
Garnish- cilantro 

Combine all ingredients, bring to a simmer, and cook for 15 minutes.  Mash some of the beans with a potato masher to thicken it.  Simmer for 5 more minutes.  Garnish & serve.
It's seriously that EASY! 


  1. tips and my cooking adventure this Fall. I hope you stick around. Thanks for all your support.

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